The Cuban Mule is a tropical and sunny rendition of the famous Moscow Mule, replacing vodka with a Cuban rum whose warm, vanilla personality completely transforms the character of the cocktail. Spicy ginger beer brings its pungent vivacity that blends perfectly with the sweet notes of rum, creating a delicious and stimulating aromatic tension. Fresh lime binds all these elements together with a crisp, crisp acidity. An ideal cocktail for lovers of characterful and thirst-quenching drinks at the same time.
Preparation
Pour the rum and lime juice into a copper mug or tumbler glass.
Fill the glass with ice cubes all the way to the top.
Complete with fresh ginger beer.
Mix gently with a spoon.
Decorate with a slice of lime or a sprig of mint.
Use a white Cuban rum for a lighter taste, or an amber one for more character. The ginger beer must be very fresh and of good quality. This cocktail is a tropical variant of the Moscow Mule.
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